Ive pretty much just improvised the recipe, so i can unfortunatly not give the perfect measurement, as i just throw everything into a bowl!! :)
I made 10 pancakes:
Grahams flour/wheat flour - c.a 5 dl
Fiber/normal oatmeal - c.a 2dl
5 egg whites
c.a 1-1,5 dl greek yoghurt (first time adding greek yoghurt to the mix, and they turned out great!! More fluffy!)
Milk/soy milk - roughly 5dl... but i pour it into the mix until the mix is slightly liquidy .... i.e not all clumpy, but not all liquidy either!! (Hard to explain!)
And then you can add honey/syrup/sugar/cinnamon to the mixture.
And add a little butter to the frying pan and fry until golden brown on each side!
^¨According to me, they turned out great. But dont follow those measurements precisly, as i cant be sure how much i actually used.... so they can either turn out great, or jsut be a disaster!! :) haha
So sorry about that!

I haven't had pancakes in such a long time! Definitely trying these out!
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